Liquor made by a traditional process, macerating cinnamon, lemon and rum. Combined with coffee, it gives us the authentic flavour of a carajillo. We can also drink it on its own or with ice, discovering the intense aroma and flavour.
Cabasset, Artisan Tradition
A new family of products that dare to be different. A brand that is proud of its origin and is a true celebration of the craftsmanship and tradition of our region and its rich heritage, the fruit of local skill and passion.
Each bottle is a tribute to the mastery of the artisans who, with the delicacy of an alchemist under the lunar cycle, select the finest herbs to create the elixir.
A journey into tradition that evokes the ancient recipes of medicinal remedies, demonstrating our unwavering commitment to craftsmanship and the transformative power of nature.